Dried Arbol Pepper Is Similar To Cayenne In Flavour And Heat. These Small Peppers Are Hot. They Have A Unique And Slighly Nutty Flavour. Great For Cooking Pork, Chili, Soup And Stew. Rehydrate Them By Soaking In Hot Water For 10 Min. To Maximize Their Flavour Roast For 3 Min.
3oz - 85g
NOTICE: There may be discrepancies between the weight shown in the displayed picture and the actual product. Please refer to the weight in the product description as the accurate weight.